Popularly known for its innovative gastronomic concepts, Rixos The Palm Dubai just kicked off spring with the launch of an all-new sushi menu at Nu Air Shisha Lounge the popular hangout spot for purely organic shisha and insta-perfect views.
With its creations deeply rooted in ancient Japanese culinary traditions, this new signature menu offers sushi lovers a delectable array of sashimi, nigiri and maki to tantalize your taste buds. The new experience doesn’t stop there! The menu also features a fusion of Mexican cooking styles with dishes like lobster taco, maguro taco and sea bass taco, giving diners a coast to coast experience of Asian cuisine.
Guests can enjoy this new dining experience in the comfort of the lounge’s private cabanas or the adjacent lounge seating complemented with contemporary background music. The space looks like a stylish, luxuriant lounge with the distinctive feel of a convivial gathering for friends and family as guests filter in throughout the night.
Commenting on the new launch, Executive Chef Nurettin Celik said: “The idea is to create dynamic and diverse combinations that even the most discerning palate can enjoy. Each sushi roll is handmade by our sushi chef using the highest quality, and freshest of ingredients. Rest assured, diners are going to rediscover and fall in love with Japanese cuisine at Rixos The Palm Dubai.”
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