The St. Regis Abu Dhabi is celebrating Easter in the most joyful spirit of the holiday. A season of celebration, reflection and traditions, families can get together to commemorate the springtime holiday with a special stay package in a true St. Regis style or lavish at the three different colourful Easter Brunches at The Terrace on the Corniche, Villa Toscana or at the exquisite Easter Brunch in the Clouds in the world’s highest suspended suite. With a creative spin on traditional Easter favourites, the three brunches will surely leave every guest with moments to treasure and a smile on the face.

Easter Brunch at The Terrace on the Corniche

While kids are invited to join the festive fun with an array of activities such as egg and face painting, balloon bending and a giant egg hunt during the brunch, parents can start the journey from The St. Regis Bar sipping mixers before savouring hand-carved meats and Indian tandoor, cheese fondue, foie gras, fine risotto and creamy lasagne as well as delicacies from the ocean including oysters, scallops and other fresh seafood, paired with finest beverages from several themed stations and a dedicated juice and detox bar. Guests should save some room as the renowned St. Regis Bar will be dedicated to an impeccable desserts, cheese and chocolate room filled with temptations such as special Easter egg chocolates, sponge cakes and banana flambés – the station that will seduce all families for one last time.

Easter Friday, 30^th March Brunch with soft beverages - AED 345

Brunch with grapes and hops along with selected mixers – AED 490

Brunch with bubbles, selected mixers, grapes and hops - AED 650

Easter Sunday, 1^st April

Brunch with soft beverages - AED 305

Brunch with grapes and hops along with selected mixers – AED 450

Brunch with bubbles, selected mixers, grapes and hops - AED 650

Easter Brunch at Villa Toscana

Inspired by the finest ingredients and regional specialties from Tuscany, Umbria and Emilia-Romana, the award-winning restaurant Villa Toscana celebrates Easter with two Italian Easter Brunches, inviting connoisseurs to indulge in traditional and tempting delicacies that bridge the tradition and elegance of Italy. All pasta is made in-house with raw ingredients sourced freshly from Italy, and special imports of cheese, prosciutto, cold cuts, and salamis ensure the brunch takes all guests to an unforgettable culinary journey to Italy this season.

Saturday, 31^st March & Easter Sunday, 1^st April

Brunch with soft beverages - AED 240

Brunch with grapes and hops – AED 360

Brunch with grapes, hops and bubbles - AED 425

Easter Brunch in the Clouds

The St. Regis Abu Dhabi unveils its’ Abu Dhabi Suite - the world’s highest suspended suite - for an exquisite Easter Brunch 200 metres high between the capital’s Nation Towers’ 48th and 49th floors, promising a truly special experience with inspiring views of the city and the Arabian Gulf, a private VIP elevator and exquisite culinary delights in each room. Journeying through the suite, guests will discover a cinema full of candy, a dedicated cheese and dessert room, a caviar ice-bar, an oyster room, roaming chef stations and of course, a private bar equipped with the hotel’s top mixologists.  

Guests can enjoy exclusive use of the entire 1,120 square meter suite, which features a décor that blends Arabian traditions and contemporary sophistication, with 24-karat gold leaf accents, velvet upholstered walls in jewel-toned colors, intricate glass mosaics, and cascading crystals lend a regal air to the entire space.

For a break between tasting, guests can sojourn to the suite’s private spa for shoulder massages by therapists from the hotel’s Remède Spa and for the ladies, manicures by the hotel’s Sisters Beauty Lounge.

Easter Brunch in the Clouds is available on Easter Friday, 30^th March and exclusively for adults over 21 years at AED 650 per person including soft drinks and at AED 900 per person with bubbly.

Easter Stay Package

With the special Easter stay package, families can elevate Easter 2018 with more than a hundred years of bespoke St. Regis tradition. Intriguing dining choices, a spring camp with fun-filled activities and welcome amenities for children to enjoy delightful holidays, butler service as well as 20 % discount on food throughout the stay make this the most memorable time of the year. Guests are invited to delight in the family tradition of barbecue at Cabana Beach Bar & Grill and relax at Nation Riviera Beach Club, a haven of wellness and recreation, featuring a 200 metre private beach, secluded cabanas, a spacious infinity pool complete with gardens and a swim-up pool bar as well as exclusive fitness facilities.

• Buffet breakfast at The Terrace on the Corniche
• Barbecue including soft drinks from 1-4pm at Cabana Beach Bar & Grill
• Spring camp with children activities and welcome amenities
• 20% discount on food throughout the stay for SPG members