There is no better time than the Holy Month of Ramadan to gather the whole family and friends to experience the full spectrum of The St. Regis Abu Dhabi’s hospitality while getting immersed in regional traditions.
Guests can imagine the most inspiring setting created at The Terrace on the Corniche to break the fast with a sumptuous Iftar buffet at sundown that takes everyone on a culinary voyage of discovery across the region. Guests are invited to delight in a vast array of culinary stations and to savour the finest flavours from the region with a fresh perspective on international cuisine, featuring hot and cold mezzeh, followed by an extensive choice of main courses including live cooking stations, authentic dishes and traditional flavors emblematic to the Holy Month.
Located on the ground level, a highlight of this vibrant dining destination is the indoor-outdoor flow. Guests can choose to dine in the richly coloured main dining room or al fresco at the enchanting garden terrace and bar, which also enjoys private access from the Abu Dhabi Corniche. For those desiring some privacy, the restaurant also features a separate dining room able to comfortably seat 40.
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