The Joy I Lived How Iran thinks: Sadat’s early reading of a revolutionary state Article by Eng. Ahmed Bahgat – IT Expert & AI Projects Consultant Nashwa Al Ruwaini Among the 100 Most Impactful Voices The UAE : A Nation That Masters the Art of Crossing Crises Second edition of Abu Dhabi Poetry Festival launches Monday with diverse cultural programme Final draws to set 2026 stage for AFCU17, U17WAC UAE Team Emirates-XRG’s Jan Christen claims AlUla Tour title
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Leopold’s of London Wins Top Award at the Fact Awards Abu Dhabi 2018

Leopold’s of London, the UAE’s leading English restauranteur has been honored with the ‘Best Casual Dining Outlet’ of the capital title by the Fact Awards Abu Dhabi 2018, hailed as the Oscars of the ‘Food and Beverage Industry’. The Fact Awards recognizes top industry restaurants which have exuded

Bab Al Qasr Hotel Brings the Magic of Romantic Dinner Dreams Alive

Abu Dhabi, United Arab Emirates 05 April, 2018: In Bab al Qasr, luxury has many forms, their generous bespoke offering does not only include its accommodation and service but extends to the food. Designed to take guests’ breath away and ideal for couples wishing to indulge in memorable fine-dining experience; it does not get more

L’Olivo Ristorante Launches a New Taste of Italian Cuisine

Rixos The Palm Dubai’s popular Italian fine dining restaurant, L’Olivo Ristorante, has launched a new and innovative menu that takes food connoisseurs on a culinary trip to the eateries of Monti and Testaccio featuring delectable homemade recipes paired with the finest selection of hops and grape from the vineyards of

Lausanne, Switzerland to Offer Multicultural Learning Environments

Thriving from distinctive, academic opportunities, Lausanne is an educational hub, home to some of the top private schools of Europe. A premium international school, serving students from kindergarten through the end of high school and further education programs in prestigious, multicultural learning environments. On the top of the

Pesto Perfection at Villa Toscana, 19th-28th April 2018

Every month, the award-winning Tuscan style restaurant Villa Toscana celebrates a different aspect of the Italian cuisine – whether it’s an individual ingredient or a local tradition that represents its rich culture. This April, Italian food connoisseurs are invited to experience a variety of traditional and modern pesto